04COMMERCIAL OUTPUTS

High-Value Plant Ingredients & Biochemical Outputs

Manufactured Exclusively via Soltex Global Patented Extraction Facilities

The tangible output of our engineering prowess. Soltex Global facilities produce world-standard functional proteins, pectins, and prebiotics serving global food manufacturers, nutraceutical producers, and pharmaceutical enterprises.

Grade Standards
Food, Pharma, Dietary
Purity Benchmarks
Up to 92% Active Compound
Feedstock Base
Non-GMO Natural Biomass
Regulatory Compliance
ISO 22000 · Halal · Kosher
SHOWING 6 STANDARDIZED INGREDIENT LINES
STANDARDIZED TO GLOBAL FOOD & PHARMA CODES
Food & Pharmaceutical Grade Pectin
01 · HYDROCOLLOIDS & GELLING AGENTS
Apple PomaceStandard Grade

Food & Pharmaceutical Grade Pectin

Purified biopolymers produced via patented alcohol-free cavitation extraction from apple pomace, citrus peels, and sugar beet pulp.

Target Formulations:
Confectionery: jellies, gummies, fruit pastes, bakery glazesDairy: drinkable yogurts, sour cream structure stabilization, acidified milk drinksBeverages: mouthfeel optimization, fruit suspension in nectars
Enzymatically Hydrolyzed Soy Protein Isolate (≥90%)
02 · PLANT PROTEIN ISOLATES
Non-GMO Defatted Soybean White Flakes (PDI > 80)Standard Grade

Enzymatically Hydrolyzed Soy Protein Isolate (≥90%)

High-purity plant protein isolate with elevated solubility index and neutral organoleptics, produced via targeted micro-dose enzymatic hydrolysis.

Target Formulations:
Sports nutrition protein powders, dry blends and ready-to-drink shakesMeat processing: brine injection, boiled sausages, minced meat extensionPlant-based dairy: soy milks, tofu, vegan yogurts and desserts
Inulin & Fructooligosaccharides (FOS)
03 · FUNCTIONAL PREBIOTICS & SWEETENERS
Jerusalem Artichoke Tubers (Helianthus tuberosus)Standard Grade

Inulin & Fructooligosaccharides (FOS)

Natural prebiotic dietary fructans extracted from Jerusalem artichoke tubers and chicory roots, offering gut health benefits and sugar/fat replacement.

Target Formulations:
Dairy & Ice Cream: fat replacer imparting creamy mouthfeel without caloric burdenBakery: moisture retention and dietary fiber fortificationSpecialty Nutrition: glycemic control for diabetic nutrition
Purified Soluble & Insoluble Dietary Fibers
04 · STRUCTURAL TEXTURIZERS & FIBERS
Apple PomaceStandard Grade

Purified Soluble & Insoluble Dietary Fibers

High-fiber natural ingredients from apple, citrus, and beet by-products, engineered for optimal water and oil absorption in food production.

Target Formulations:
Processed meats and sausages: binding purge liquids and preventing shrinkageBakery products: extending shelf life and preventing stalingPrepared sauces and dressings: natural viscosity without synthetic gums
Concentrated Natural Juices & Bases (BRIX 70)
05 · NATURAL BASES & EXTRACTS
Fresh ApplesStandard Grade

Concentrated Natural Juices & Bases (BRIX 70)

High-density natural fruit and berry concentrates and purees processed under low vacuum conditions with integrated volatile aroma capture.

Target Formulations:
Reconstituted premium 100% juices and fruit nectarsConfectionery jellies, gummy candy bases and fruit prepsBrewing, cider production and flavored beverage syrups
Plant Bioactive Extracts & Specialty Oils
06 · PHARMACEUTICAL INGREDIENTS
Pomegranate Seeds & RindsStandard Grade

Plant Bioactive Extracts & Specialty Oils

Rare active botanical compounds including natural pomegranate tannins, amaranth oil (squalene), and high-purity phytosterols.

Target Formulations:
Pharmaceutical active ingredients and antioxidant supplementsAnti-aging cosmetics, serums and dermatological formulationsFunctional health oils and cardioprotective nutritional blends
INGREDIENT SOURCING & PLANT CAPACITY

Looking to Produce or Source These High-Value Ingredients?

Whether you wish to license our processing facility blueprints to establish domestic production, or secure bulk commodity supply contracts, our chemical sales desk is available.

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